When most people think of using a crock pot to prepare food, they tend slow cooker tesco think of dishes that are perfect for cold weather. For example, your parents may have used a crock pot to cook a roast or vegetable stew. But, crock pots can be used to prepare meals for every taste and climate.
A slow cooker gammon. At the end of a long day, it's very difficult to muster up the energy to plan and cook a meal on the fly. Prepare ingredients for dinner the night before, set them in the refrigerator overnight, and then set the cooker to run the next morning. Dinner will be ready by early evening.
Using gammon joint a crock pot is convenient. Since you are using minimal cooking utensils, like pots, pans and fryers, you cut down on time you are in the kitchen. Since you are cutting down on the amount of things you need to cook with, this also makes clean up a snap. You don't have to worry about hand washing a bunch of dishes, or wasting water by filling up the dishwasher every evening.
To assure a succulent taste, this recipe could be perfectly cooked in a Slow Cooker. Experience how the meat falls off the bones when you eat it, incredibly delicious - just right for a luscious meal before the day ends. You can also savor the slightly thickened sauce that is really tangy. Simply place the pieces of meat in the Slow Cooker and combine all the ingredients in a separate mixing bowl. Then, pour the mixture over the meat and cook on low for about 6 to 8 hours. Or better yet, marinate the meat overnight before cooking so that the flavor will be readily absorbed in the meat fibers. If you want to reduce the amount of sauce in your adobo, you can set aside the meat and heat the sauce over stove. Finally, serve your delectable adobo with steamed white rice. What a great meal!
Gotta go now. There's a cast iron skillet and a package of bacon calling to me from the kitchen, and after all, I do have to keep up my average consumption.
A slow cooker gammon. At the end of a long day, it's very difficult to muster up the energy to plan and cook a meal on the fly. Prepare ingredients for dinner the night before, set them in the refrigerator overnight, and then set the cooker to run the next morning. Dinner will be ready by early evening.
Using gammon joint a crock pot is convenient. Since you are using minimal cooking utensils, like pots, pans and fryers, you cut down on time you are in the kitchen. Since you are cutting down on the amount of things you need to cook with, this also makes clean up a snap. You don't have to worry about hand washing a bunch of dishes, or wasting water by filling up the dishwasher every evening.
To assure a succulent taste, this recipe could be perfectly cooked in a Slow Cooker. Experience how the meat falls off the bones when you eat it, incredibly delicious - just right for a luscious meal before the day ends. You can also savor the slightly thickened sauce that is really tangy. Simply place the pieces of meat in the Slow Cooker and combine all the ingredients in a separate mixing bowl. Then, pour the mixture over the meat and cook on low for about 6 to 8 hours. Or better yet, marinate the meat overnight before cooking so that the flavor will be readily absorbed in the meat fibers. If you want to reduce the amount of sauce in your adobo, you can set aside the meat and heat the sauce over stove. Finally, serve your delectable adobo with steamed white rice. What a great meal!
Gotta go now. There's a cast iron skillet and a package of bacon calling to me from the kitchen, and after all, I do have to keep up my average consumption.